Quantcast
Channel: food Archives - AIFS Study Abroad Blog
Browsing all 108 articles
Browse latest View live

Our Student Blogger Shares Her Picks for the Best Austrian food

Italy isn’t the only place for food lovers. Our student in Salzburg quickly found out that Austrian food was amazing and shares her picks with us on her blog. Top six Austrian foods, “because the food...

View Article


Costa Rica: New Hot Spot for Foodies

We posted about the best Austrian foods, now here is a snapshot of some delicious Costa Rican fare. Our friends over at abroad101 ranked study abroad programs for 2012, and Costa Rica made the list of...

View Article


Notes from campus: Rome

We just got the March newsletter from Rome and thought we would share what’s going on this month to inspire you to go abroad! Read on Day trip to Tivoli – Just 45 minutes outside of Rome, Tivoli is a...

View Article

Maslenitsa

Last week was Maslenitsa and we can’t believe we missed it! Now that we know there is a holiday dedicated to eating pancakes (or blini in Russian) we will be well prepared for next year. Russians...

View Article

Rome Has Taken My Heart

Rome is absolutely amazing. This city was made for me I swear. I have made the greatest friends that I could ask for! Thus far my class has been wonderful (Italian Renaissance and Baroque Art). We go...

View Article


10 Things We Love About Florence

What is it about Florence that inspires thousands of students to go each year? The history, the art, the culture, the food, the landscape? We think it’s all of that and more. If you are studying there,...

View Article

The Art of Ordering Coffee in Austria

And we thought the Italians were serious about coffee. From our office in Salzburg: In Austria, you never order just coffee –they’ll know you’re a tourist. There are several different types of coffee...

View Article

5 Reasons to Study in Italy This Year

  1. The Food Italian food culture is something unique. How things are grown, farmed, processed, prepared, and eaten are taken seriously and executed meticulously. The buses may not run on time, but...

View Article


Things to Know About Chile

Let me start off by saying again I thought Chile would be a WHOLE different world. I mean 5000 miles from home is a long way. Though, I am not sure what I really thought would be different; honestly I...

View Article


“It’s always ourselves we find in the sea…”

To say Normandy is beautiful is an understatement. The color of the sand was like something I had never seen before. It was hard to believe that so much devastation happened on those beaches. Normandy...

View Article

A Perfect Night in Montmartre

As the weather in Paris is rapidly beginning to change, I decided to beat the cold and do what any foodie does best: eat. After a few quick searches on yelp, my food lover’s bible, I was able to find a...

View Article

Cooking Class in Florence

AIFS students in Florence have many activities to choose from, but the cooking classes are always the most popular. Why? Just check out these photos! On the menu for students at In Tavola? Caprese di...

View Article

Our Student Blogger Shares Her Picks for the Best Austrian food

Italy isn’t the only place for food lovers. Our student in Salzburg quickly found out that Austrian food was amazing and shares her picks with us on her blog. Top six Austrian foods, “because the food...

View Article


Costa Rica: New Hot Spot for Foodies

We posted about the best Austrian foods, now here is a snapshot of some delicious Costa Rican fare. Our friends over at abroad101 ranked study abroad programs for 2012, and Costa Rica made the list of...

View Article

3 Reasons You Should Go to Salzburg

It should really be 50 reasons to go to Salzburg (there are so many!) but I’ve narrowed it down to the biggies. If this doesn’t have you packing your bags already, there might be something wrong....

View Article


My New Normal

In a normal week in the summer, if I looked back at what I did, it would consist of late night TV binges, long hours of working with kids at a pool, and junk food. This week has been quite different. I...

View Article

Borough Market: Food For Years

Have you ever eaten duck? If you answered no then I suggest you march out to the closest store, buy it, cook it, and then eat it. It it the best thing in the entirety of the universe. Last weekend I...

View Article


Good Eats: A London Food Review

When you’re in London for only 2 days, certain things stick with you: seeing the exhibition at the Globe Theater, getting caught in the bells that signal the mass at Saint Paul’s, hearing Big Ben ring...

View Article

Surprises in San José: Expectation vs. Reality

It’s been about three weeks since I first arrived in San José, Costa Rica.  You’d think the surprised would have eased up by now… right? Guess again. Despite how comfortable I’ve become getting around...

View Article

India 101: The First Month

I am studying at the University of Hyderabad as a foreign student, taking courses such in Sociology. Some of my courses include The Sociology of Gender, Society and Sexuality, Hindi, and field work to...

View Article
Browsing all 108 articles
Browse latest View live